Ham Omelette

Breakfast is a must to start my day. Without breakfast, I will be hunting for snacks around office by around 11-ish! So, the key to fit a breakfast in our everyday life is time! Every morning we have about 30 mins to prepare and eat breakfast, so I do keep a handful of recipes that I alternate every second day so we won’t get bored!

Here is one of my quick, easy and yummy breakfasts recipe:

Ingredients:

2 X eggs
a dash of milk
1 tablespoon of olive oil
a handful of ham ( I used triple smoked ham)
salt & pepper to taste
2 X pieces of toast

Method:

  1. Whisk the eggs in a bowl, add a dash of milk and continue to whisk.
  2. Add salt and pepper into the egg
  3. Heat the frying pan with 1 tablespoon olive oil
  4. Pour the whisked egg into the frying pan, reduce the heat to medium
  5. Hold on the to handle of the frying pan and move in circular motion so the egg flow evenly on the frying pan. Repeat this action until the egg is set.
  6. Place the ham on one side of the circle as you will have to flip the side of the egg without ham to make a half circle omelette.
  7. Flip the other side of the egg (without ham) onto the side with ham to make a half circle.
  8. Cut the omelette into hald and place it on top of the toast.

Enjoy this yummy breakfast before you start your busy day!